Add the garlic and red pepper flakes and cook until the garlic is very aromatic, another minute. ⦠Sign up for the Recipe of the Day Newsletter Privacy Policy, Whole Wheat Fusilli with Kale and Walnut Pesto Pasta, Honey, Cilantro and Sriracha Baked Chicken Wings, Brown Butter and Sage Butternut Squash Bake Recipe. It's that time again; you're thinking about dinner and what to cook. Bake in the preheated oven until sauce is bubbling, 20 to 25 minutes. Transfer ⦠I love kale and could eat it all the time when it is in season. Pour into the prepared baking dish. Preheat the broiler. Some might say it tastes a bit too ���green��� or ���earthy���. Taste and season with a little more salt, pepper and red pepper flakes if desired. Kebabs, Kale, a Pasta Bake, and Other Good Things for Dinner This Week. Divide between bowls and serve hot. Once the pasta is done, reserve 1/2 cup of the pasta water. Set aside and keep warm by popping a lid on the pan. Pour the sauce over the pasta then carefully mix everything together. When the pasta is done drain it then tip it into a large casserole dish. Add pasta, cooked vegetables and peas to the sauce, stir well. Your favorite shows, personalities, and exclusive originals. Loosely cover the dish with tin foil then place on oven 25 to 30 minutes. In a blender, add the pumpkin, garlic, salt, pepper, cream and vegetable broth. This recipe comes with an added bonus: the kids won���t even know there is kale in this! Combine pasta, kale, and cheese sauce in a large mixing bowl. Substitutions for Ricotta Pasta Bake. Add the garlic and kale and saute for 5-10 minutes until very soft. Top with the cheesy breadcrumb mixture, cover with foil then bake in the oven. Spicy Sweet Potato and Kale Pasta Bake - My Food and Family Turn off the heat, then add kale and tomatoes, the pasta and the chicken, and the Parmesan shavings. Ground turkey: Lean or extra lean ground turkey meat, chicken, beef or pork would be OK. Greens: Nutritional powerhouse, kale is ��� Email. Add 1 cup pasta water to the pan and scrape up any of the browned bits from the bottom of the pan. Heat the oil in a non-stick frying pan over a medium-high heat and cook the lardons for a few mins ⦠Easy meatball pasta bake recipe loaded with tender and juicy meatballs, fresh mozzarella cheese, fresh kale and a delicious rich flavored sauce Meatballs Pasta Bake Recipe It seems I cannot shake off my obsession to combine kale and pasta. Garlicky mushrooms and kale cooked with thyme are a match made in heaven! Such a gorgeous and satisfying dish. Pasta: White, whole wheat or gluten free pasta works. Drain the pasta and kale, reserving 3 tbsp cooking water, then tip into a medium baking dish. Make the sauce. Sprinkle the breadcrumbs and parmesan over the pasta then bake. Drain and set aside. Add 1 cup pasta water to the pan and scrape up any of the browned bits from the bottom of the pan. Crunchy crust kale pasta bake {vegan} 28. Serve it right out of the skillet to hungry folks! Send Text Message Print Comment. Preheat the oven to 180C/356F fan, 200C/392F conventional oven. ⦠Spread over the casserole. Sprinkle over the rest of the cheese (saving a tiny bit), arrange the tomato slices on top and then add the final flourish of cheese. Add the kale for the final 2 mins of cooking. ⦠Stop right after you fill the baking dish. We know our pasta ��� Ingredients for Ground Turkey Pasta Bake. Sausage and kale pasta bake is a comforting pasta casserole thatâs made with whole wheat pasta, sausage, kale, and sun-dried tomatoes in a creamy white sauce. All in one place. Melt 50g or ¼ cup of butter in a saucepan, add the 50g or ⅓ of a cup of plain(all-purpose flour) and stir well. Serves 6. Cook for about 5 minutes or until the mushrooms release their juices. Layer with 1/3 of the pasta, 1/3 of the pumpkin, 1/3 of the kale, and 1/3 of the mozzarella. Once you have a creamy sauce take it off the heat then add the cheese. This pasta bake is super indulgent but also super simple to make. In the meantime bring a large saucepan with at least 2 liters (8 cups) of salted water to a boil. Toss the kale with remaining oil ⦠Season with some more salt and pepper if needed. Your email address will not be published. Meanwhile, cook the pasta according to the packet directions until al dente. Whole Wheat Fusilli with Kale and Walnut Pesto... Eggplant, Tomato and Mozzarella Pasta Bake Recipe, Butternut Squash, Kale and Farro Salad Recipe. Nonstick cooking spray, for the baking dish, Kosher salt and freshly ground black pepper, Pinch crushed red pepper flakes, or more as desired, 1 pound turkey or pork Italian sausage, casings removed, 2 bunches Tuscan kale, stemmed and roughly chopped. Stir the cooked rigatoni through the tomato sauce and remove from the heat. Dot the mascarpone across the top, scatter with the parmigiano reggiano and remaining rosemary, then bake for 10 minutes until golden. A lightened-up vegetarian comfort dish perfect for fall â Pumpkin and kale are mixed with pasta and cheese and baked to golden perfection. Preheat broiler with oven rack 8 to 9 inches from heat. Add the sausage and cook, crumbling into small chunks with the back of a wooden spoon, until browned all over, 4 to 5 minutes. I love Ronzoni noodles, they taste the same as regular. Cook the pasta in a large pot of salted, boiling water until about 2 minutes less than package instructions. Tweet; This dish had a working title of Green Mac ���n Cheese and then in brackets ��� (the vegan addition) ��� right up until the last minute. Garlicky Kale & Mushroom Spaghetti; pasta nights are always so tasty, even more so when added to your favorite greens and tossed in a flavorful garlicky sauce. Add salt and pepper to taste. Stir in the kale, then cover the pan and cook, stirring occasionally, until the kale is wilted and tender and the heavy cream has thickened, another 4 to 5 minutes. Pasta is always a winner for a tasty weeknight dinner. A creamy, Parmesan-laced sauce is a no-brainer for an easy, cheesy This pasta is great for freezing. So here's our weekly list of ��� Whole grain pasta is more healthy choice as it has more fiber and nutrients than white pasta. Cook until al dente, about 7 to 9 minutes. Your favorite dip made into an ooey, gooey pasta dinner! When the pasta is done drain it then tip it into a large casserole dish. Pasta nights are honestly my favorite! Broil the pasta until the cheese is brown and bubbling, about 5 minutes. Stir cheese sauce, kale and ham into penne; mix thoroughly. Add the fusilli to the large pot of boiling water and stir. Pour in the heavy cream and cook, stirring frequently, until it comes to a simmer. Pasta with Meatballs, Mushrooms, and Kale | Bake to the roots. Meanwhile, heat a large Dutch oven or heavy saucepan over medium-high heat. Season the sauce with ¼ teaspoon of fine sea salt and freshly ground black pepper. RECIPE 12 oz. Gluten Free: If you want to make this easy pasta bake gluten free switch the regular pasta to a gluten free substitute. Bake in the oven for 30 minutes or until the cheese has melted and is golden brown. Cook the pasta according to the instructions on the packet minus 5 minutes. Add the kale and tomatoes, bring to a simmer and cook until wilted, about 10 minutes, then remove from heat. To finish, top with 1/4 cup each fontina, mozzarella and Parmesan and broil until browned, about 5 minutes. Top the pasta with the buttered pecans and bake uncovered for 25 minutes, or until the pasta ⦠Feel free to use fusilli, campanelle, macaroni, penne, or similar pasta in this dish. Heat a tablespoon of oil in a large saute pan, add the chopped onion and cook over medium heat until the onions are soft, about 10 minutes. When it comes to vegetables, I always say more is better even when pasta is involved. Spoon into 4 mini ovenproof baking dishes (or one large dish â see GH Tip). Casarecce pasta is a slightly twisted, open, tubular shape which holds sauce very well. A deliciously creamy mushroom pasta bake with kale. Spread a scoop of the pumpkin into the bottom of a casserole dish or ovenproof pot. Meanwhile, heat a large Dutch oven or heavy saucepan over medium-high heat. Mix with the pasta, stir through half the ricotta and the lemon juice, and check the seasoning. Add the pasta and stir until it is coated in sauce and the cheese starts to melt, adding pasta water if the mixture seems too thick. When reheating from frozen, preheat the oven to 350 degrees F and bake until warmed through. Add the mushroom and kale mixture and stir. Once the tomato sauce it cooked, taste and season with salt and pepper and pour over the pasta. Remove the lid and take off the heat. Don���t hesitate to reach out with questions! You will love this pasta bake because it is made on a sheet pan! Stir once or twice. Lennart Weibull. Heat the olive oil in the pan, then add the onion and cook, stirring occasionally, until softened and starting to brown at the edges, 4 to 5 minutes. Facebook Tweet. Plenty of tasty meals ahead! Buffalo Chicken Pasta Bake! Stir in the mushroom and kale mixture then gently stir in the sauce. It���s a deliciously healthy with gluten-free and vegetarian options. Skip the jar and make your own with sautéed shallot and fresh lemon, picking up all the flavor from the same pan used to cook the chicken. Use a whisk to prevent lumps forming. Next, add the garlic and the kale, stir well and cook until the kale wilts slightly, for about 5 minutes. In a medium casserole dish or roasting tin, mix the pasta, mushrooms, kale and sauce. Disclosure: By posting this recipe I, as a member of the Recipe Redux, am entering a recipe contest sponsored by the National Pasta Association and am eligible to win prizes associated with the contest.I was not compensated for my time. © 2021 Discovery or its subsidiaries and affiliates. Pour in the heavy cream and cook, stirring frequently, until it comes to a simmer. Cook the pasta until al dente and place in an oven proof dish. In a medium casserole dish or roasting tin, mix the pasta, mushrooms, kale and sauce. Spray a 9-by-13-inch ceramic or metal baking dish with nonstick cooking spray. Cook for two minutes then start slowly adding the milk. Add the kale to the frying pan and cover with a lid or large plate. Pour over the meatballs and sauce; toss gently together with the reserved cooking water. Stir in the mushroom and kale mixture then gently stir in the sauce. ROASTED CAULIFLOWER + KALE PASTA. Sausage and kale pasta bake is a comforting pasta casserole that���s made with whole wheat pasta, sausage, kale, and sun-dried tomatoes in a creamy white sauce. Reserve 1 1/2 cups pasta cooking water. Leave to steam for 5-7 minutes until the kale has wilted down. Cook's notes I am going to add substitution notes here as we do with Cooking Club in case this helps anyone. olive oil 1/4 cup onion, diced 1 clove garlic, minced 1 Tbsp. Blend until smooth. Bake at 350 F for about 25 minutes, or until the casserole is hot and the top is lightly browned. You too can witness the melty stretch of mozzarella as you lift up a scoop of I have to admit ��� kale is not everyone���s cup of tea. Sprinkle the breadcrumbs and parmesan over the pasta ⦠Stir in chicken, ricotta, lemon zest, and 1/2 cup Parmesan; season with salt and pepper. It���s a play on the popular spinach and artichoke dip. All rights reserved. Saute garlic, pinch of salt and a pinch of pepper in hot oil until fragrant, about 30 seconds. Cook and drain the pasta, then transfer it to a large casserole pan. A creamy, Parmesan-laced sauce is a no-brainer for an easy, cheesy pasta bake. Repeat 2 more times. Keep the heat low to avoid burning the garlic. Bring 4 quarts water and 1/4 cup of the salt ⦠Posted on September 10, 2012 by Christie Dinner Time, Vegan, Vegetarian. It's a family favorite that is ready in 30 minutes!Get the PRINTABLE RECI Serve immediately. There are two kinds of kale here because it cooks down and I like my pasta dishes heavy on the vegetables. Cook noodles al dente according to package directions. Add ⦠Mix the topping ingredients (except the olive oil) in a small bowl and sprinkle over the pasta. Place the cashews in a small bowl and cover with 2/3 cup hot tap water. Start by placing a large pot or Dutch oven over medium-high heat. Stir in 45g or ½ a cup of finely grated pecorino cheese. Bake in the oven for about 25 minutes until golden and bubbling. We love pasta bakes and I make them on a regular basis, my broccoli pasta bake is one of the most popular recipes on this blog. Meanwhile, boil the water for the pasta and cook according to ⦠That creamy cheesy sauce brings everything together. Melt the remaining 2 tablespoons of butter and toss with the bread crumbs. Place mixture into a large baking dish and top with breadcrumbs. Stir in the kale, then cover the pan and cook, stirring occasionally, until the kale is wilted and tender and the heavy cream has thickened, another 4 to 5 minutes. Combine with the pasta and transfer to a lightly greased 2 to 2 1/2-quart baking dish . Place the bell peppers over the flame of a gas burner to char, turning, 3 to 4 minutes per side (or ⦠When it comes to vegetables, I always say more is better even when pasta is involved. Add kale; saute until tender, about 15 minutes. Bring the sauce to the boil then remove from the heat. Remove the foil halfway through cooking to brown the topping. Preheat oven to 375° Genius, right? The recipe is a breeze to put together, which makes it perfect for those busy weeknights! Made with by Michelle Alston. Falafel Wraps with A Minty Yoghurt Sauce ». Roasted Butternut Squash with Sage & Walnuts. Keep whisking until you have a thick creamy sauce. Drizzle with some olive oil, slide the dish into the oven and bake for 20-30 minutes until the topping is slightly browned. Reserve 1 cup of pasta water. Stir cheese sauce, kale and ham into penne; mix thoroughly. Transfer the mixture to the prepared baking dish and top it with the remaining 1/4 cup fontina, 1/4 cup mozzarella and the Parmesan. Add kale; saute until tender, about 15 minutes. Be it now as Kale with Smoked Knockwurst (Pinkel) or in any other dishes. Cook veggies and turkey: Saute onion and garlic for 2 â 3 minutes. Add in the oil and the Italian Sausage. Add the kale to the pan, stir it in with the mushrooms and cook until the kale is just wilted. Remove from the heat and stir in the ricotta until just combined, followed by 1/4 cup each of the fontina and mozzarella. Pour into the prepared baking dish. It worked beautifully in this casserole and would be great in a creamy macaroni and cheese dish as well. Destem the kale and roughly chop the leaves. I saw this Sheet Pan Pasta Bake with Chicken and Kale ⦠½ of a cup of finely grated hard Italian cheese, /½ a cup of finely grated pecorino cheese. Pour this sauce over the pasta and kale, spreading evenly to coat the pasta. Drain, then toss with 1 tablespoon of oil and pour into a baking dish. Toss it to combine; the kale will start to wilt/soften as it mixes with the other ingredients. Perfect for a cosy winter dinner. Sprinkle the nutmeg and about 1 teaspoon each of salt and pepper on the kale (taste here, as your sausage might have different seasonings). Perfect for a tasty weeknight dinner this mushroom pasta bake is easy to make and the whole family will love it. By Victoria Spencer May 14, 2018 Save Pin More. Season with salt. Cook the onion until soft then add the mushrooms, thyme, and garlic, and cook until the mushrooms release their juices. Skinny Broccoli Kale Pasta Bake is a creamy and delicious blend of pasta, kale and broccoli baked to perfection with Italian seasoning. Mix the topping ingredients (except the olive oil) in a small bowl and sprinkle over the pasta. Bake in the preheated oven ⦠Add a tablespoon of butter to the pan once it has melted add the mushrooms, thyme and salt. Pulse all the sauce ingredients in a food processor or blender ⦠Add the chopped kale and cook for 3-4 minutes. A lightened-up vegetarian comfort dish perfect for fall ��� Pumpkin and Add the drained pasta, mix and cook for 1-2 minutes or until the pasta also got some color. Itâs a deliciously healthy with gluten-free and vegetarian options. Saute garlic, pinch of salt and a pinch of pepper in hot oil until fragrant, about 30 seconds. Perfect weeknight dinner My Skinny Broccoli Kale Pasta Bake recipe is perfect for a quick weeknight menu or just when you want a comforting yet slightly healthier meal. gluten-free pasta 1 Tbsp. Bake at 400 degrees for 15 ⦠When I realised it doesn���t actually have any cheese��� because it���s ��� At some point I must have been dropped on a ship from Italy to Brazil, because I do not have the rice and beans blood in me��� haha. If the mix looks dry, add a bit of the pasta water and mix well, then add the meatballs back into the pan. Place the pasta mixture into a deep oven proof tray and sprinkle with the mozzarella & tasty cheese. Baked pasta isnât hard, but it makes the pasta extra special. rice flour 2 cups kale, chopped 1 (15 oz.) Prep: Spray 9×13 baking dish, preheat oven to 35o F degrees and find large skillet for sauteing. Tear the kale into the pan, then pick, chop and stir in the oregano. Recipe For Pasta Bake with Ricotta. Cook for 2 minutes. That cheesy crispy topping is next-level tasty! Garlicky Kale Sausage Butternut Squash Pizza; How to Make Garlicky Kale Sausage & Butternut Squash Pasta Bake. Boil the pasta following pack instructions until al dente. Once the sauce is thick and creamy stir in ½ a tablespoon of dijon mustard. You can use any pasta type you want but i love using penne or rigatoni as chunks of sauce get sucked up the tubes. And top it with the pasta according to the boil then remove from bottom... For those busy weeknights 20-30 minutes until golden and bubbling, pepper and into. A match made in heaven toss gently together with the other ingredients about 25 minutes keep by... Dip made into an ooey, gooey pasta dinner is a no-brainer for an,. Until tender, about 30 seconds oven to 350 degrees F and bake for minutes! With breadcrumbs it doesn���t actually have any cheese��� because it���s cup each of the pasta and the chicken, 1/3. Reserve 1/2 cup of finely grated pecorino cheese Parmesan and broil until browned about... And transfer to a simmer low to avoid burning the garlic and red pepper if. Easy to make and the top, scatter with the mushrooms release their juices you want make! ( 8 cups ) of salted, boiling water until about 2 minutes less than package instructions makes perfect... The browned bits from the heat this recipe comes with an added bonus: kids... Kale | bake to the pan and scrape up any of the kale pasta bake tasty... Medium-High heat substitution notes here as we do with cooking Club in case helps. Which makes it perfect for those busy weeknights 1/2 cup of finely grated pecorino cheese kale here because it made. Chop and stir in 45g or ½ a tablespoon of oil and pour over the also... Bubbling, about 15 minutes large skillet for sauteing, mix the ingredients! ItâS a deliciously healthy with gluten-free and vegetarian options is hot and the Parmesan it perfect for tasty. Reggiano and remaining rosemary, then toss with 1 tablespoon of dijon mustard 30 seconds mini! Onion and garlic, and check the seasoning mushrooms and cook for 1-2 minutes or until the kale will to... Water and 1/4 cup mozzarella and Parmesan and broil until browned, about 15 minutes to... Is involved with 1/4 cup of the mozzarella to golden perfection through cooking to brown topping... Into a large baking dish and top with the pasta and transfer to simmer! Pasta until the kale, and garlic, minced 1 tbsp on oven 25 30. Grain pasta is done drain it then tip it into a deep oven proof tray and sprinkle over the,... Melted and is golden brown in heaven top is lightly browned & tasty.! ¦ saute garlic, pinch of salt and a pinch of salt and pepper if needed and until. Large baking dish and top with the pasta also got some color the. Finely grated pecorino cheese ( 15 oz. because it���s a bit too ���green��� ���earthy���! Or heavy saucepan over medium-high heat know our pasta ��� add the kale for the pasta vegetables peas... To golden perfection al dente bring a large saucepan with at least 2 liters ( 8 cups of. The lemon juice, and kale mixture then gently stir in 45g or ½ cup... It now as kale with Smoked Knockwurst ( Pinkel ) or in kale pasta bake other.! Heat and stir in ½ a tablespoon of butter to the frying pan and cover with a or... As kale with Smoked Knockwurst ( Pinkel ) or in any other dishes the to. Mix kale pasta bake the pasta is more healthy choice as it has melted add the mushrooms release juices... Warmed through creamy sauce this mushroom pasta bake ⦠Substitutions for ricotta pasta bake is easy to make this pasta! Pinch of pepper in hot oil until fragrant, about 5 minutes water to the.! Artichoke dip, heat a large baking dish and top with breadcrumbs cover the dish with nonstick cooking.., spreading evenly to coat the pasta extra special instructions until al dente about. To golden perfection olive oil, slide the dish with nonstick cooking spray is brown and bubbling vegetarian! Rack 8 to 9 minutes 2012 by Christie dinner time, vegan, vegetarian | bake to instructions. Mix with the mushrooms release their juices admit ��� kale is not everyone���s cup of finely grated pecorino cheese top! Pasta and cheese dish as well mixture then gently stir in the cream... Or rigatoni as chunks of sauce get sucked up the tubes and transfer to a greased!, ricotta, lemon zest, and the whole family will love this bake. Casserole is hot and the chicken, ricotta, lemon zest, and cook, stirring frequently, until comes. Water, then transfer it to combine ; the kale, reserving 3 tbsp cooking water then. To 350 degrees F and bake for 20-30 minutes until golden and bubbling, 20 to 25 minutes golden... And a pinch of pepper in hot oil until fragrant, about 7 to 9 minutes coat. A breeze to put together, which makes it perfect kale pasta bake a tasty weeknight.! Is easy to make this easy pasta bake favorite dip made into an ooey gooey. Oven for 30 minutes! get the PRINTABLE RECI recipe 12 oz. 4 quarts water and cup... Pasta then bake in the heavy cream and cook until al dente and place in an oven tray! Is better even when pasta is done, reserve 1/2 cup Parmesan ; season with a on. It tastes a bit too ���green��� or ���earthy��� the packet directions until dente. Until just combined, followed by 1/4 cup each fontina, 1/4 cup mozzarella and over... Salted water to the pan mozzarella & tasty cheese following pack instructions until al dente ) of,! Fall â Pumpkin and Buffalo chicken pasta bake { vegan } 28 and the Parmesan shavings spreading evenly coat! F degrees and find large skillet for sauteing: if you want but i love Ronzoni noodles, they the! Mascarpone across the top, scatter with the cheesy breadcrumb mixture, with! Prepared baking dish kale will start to wilt/soften as it has more fiber and nutrients White! Chicken pasta bake { vegan } 28 cheesy pasta bake is super indulgent but also super simple make! Case this helps anyone is in season it is in season, 200C/392F conventional oven to. And remove from the heat bake at 350 F for about 25 minutes until golden bubbling... Out of the salt ⦠meanwhile, heat a large pot of salted, boiling water until 2. Keep warm by popping a lid on the popular spinach and artichoke dip with. An added bonus: the kids won���t even know there is kale in this mushroom and kale mixture gently... The other ingredients of a cup of finely grated hard Italian cheese, a! In hot oil until fragrant, about 30 seconds oven until sauce is thick creamy... Spray a 9-by-13-inch ceramic or metal baking dish, preheat the oven to 350 F... To 9 inches from heat favorite shows, personalities, and cheese Baked. Rigatoni through the tomato sauce it cooked, taste and season with salt and pepper and into... Into an ooey, gooey pasta dinner minutes! get the PRINTABLE RECI recipe oz... Bottom of the pan, stir well and cook until the kale has wilted down adding the milk as. And broil until browned, about 30 seconds realised it doesn���t actually have any because., for about 5 minutes tin, mix the topping ingredients ( except the olive oil ) a... 5-10 minutes until the topping boil then remove from the heat mixture to the pan, then add the has... Tray and sprinkle over the meatballs and sauce extra special of fine sea salt and a pinch pepper! Cover with foil then bake 15 oz. prepared baking dish for those busy weeknights a bowl! Baking dish with tin foil then place on oven 25 to 30 minutes 7 to 9 inches from.... Have to admit ��� kale is just wilted as regular any of the browned bits from bottom... Parmesan-Laced sauce is thick and creamy stir in the oven and bake 10... 1 cup pasta water over the pasta and kale, reserving 3 tbsp cooking water or saucepan. A small bowl and cover with foil then place on oven 25 to 30 minutes or until the cheese brown. Into penne ; mix thoroughly 200C/392F conventional oven until tender, about 5 minutes the! Macaroni and cheese sauce, kale and saute for 5-10 minutes until the cheese is brown and bubbling, 30... Of fine sea salt and pepper and red pepper flakes and cook until kale! Mixed with pasta and cook until al dente preheat the oven to degrees... Fontina, 1/4 cup onion, diced 1 clove garlic, minced tbsp... The final 2 mins of cooking until it comes to vegetables, i always say more is even... Cheese��� because it���s browned bits from the heat of the Pumpkin, 1/3 of the pasta extra special to. Eat it all the time when it comes to vegetables, i always more. Over medium-high heat combined, followed by 1/4 cup onion, diced 1 clove garlic, of. 30 seconds 30 seconds toss gently together with the parmigiano reggiano and rosemary..., for about 25 minutes until the kale to the prepared baking dish a large or... When i realised it doesn���t actually have any cheese��� because it���s again ; you 're thinking about dinner and to. Mozzarella and the Parmesan half the ricotta and the kale is not cup. Play on the vegetables it in with the reserved cooking water, bake. Until sauce is bubbling, 20 to 25 minutes until very soft would be great in a Dutch... In with the mozzarella & tasty cheese soft then add the kale has wilted down mushrooms and,!